Freshly-made ravioli in Naples
Pasaniè - Antica Pasta Mediterranea in Villaricca offers fresh ravioli, typical of Italian cuisine and perfect for a convivial and delicious lunch or dinner.
Fresh ravioli can be prepared very easily, following a few simple steps to achieve the best result. Those from our Campania-based pasta manufacturing plant are even easier to cook, as they are made with a dough rolled out to perfection and cut in proportion to their intended filling.
At Pasaniè - Antica Pasta Mediterranea, you will find ravioli with different fillings, able to satisfy the palates of adults, children and even the most discerning guests, who are looking for authenticity, taste and a unique and original flavour.
Our various ravioli combinations
Pasaniè - Antica Pasta Mediterranea prepares fresh ravioli in different shapes and sizes: square, round and half-moon. Our fillings also change, in order to satisfy our wide, diversified and constantly growing clientele's tastes. Our pasta manufacturing plant is where you will find ravioli filled with meat, fish, ricotta and vegetables, ideal for a broth or a simple sauce.
Fresh ravioli is the ideal dish to make special occasions unique, especially those spent with loved ones and shared around the table.
Visit our pasta manufacturing plant in Villaricca, in the province of Naples, to discover our range of fillings and to purchase ravioli made according to tradition, with a natural and authentic flavour.
